MULTIMEDIA UNIVERSITY LIBRARY catalog › Results of search for '(su:{Food--Analysis})'

	1.	No cover image available Essentials of food Science / Vickie A. Vaclavik, Elizabeth W. Christian by Vaclavik, V. A. Edition: 3rd.Material type: Book; Format: print ; Literary form: Not fiction Publisher: Texas: Springer, 2008Availability: Items available for loan: MULTIMEDIA UNIVERSITY LIBRARY [Call number: Tx531.v33 2008 c1] (2). Place hold Log in to add tags. Add to cart (remove)
	2.	354069935X Food Chemistry / H.-D.Belitz, W. Grosch, P. Schieberle by Belitz, B.D. Edition: 4th editionMaterial type: Book; Format: print ; Literary form: Not fiction Publisher: Berlin: Springer, 2009Availability: Items available for loan: MULTIMEDIA UNIVERSITY LIBRARY [Call number: TX 545 .B35 2009 C.1] (3). Place hold Add to cart (remove)
	3.	No cover image available Fennema's Food Chemistry / Srinivasan Damodaran, Kirk L. Parkin, Owen R. Fennema. by Damodaran, S. Edition: 4thMaterial type: Book; Format: print ; Literary form: Not fiction Publisher: London: CRC Press, 2007Availability: Items available for loan: MULTIMEDIA UNIVERSITY LIBRARY [Call number: TX541.F65 C.2] (3). Place hold Add to cart (remove)
	4.	8189729136 Experimental food chemistry / Paul Meenakshi by Meenakshi, P. Material type: Book; Format: print ; Literary form: Not fiction Publisher: New Delhi: Gene-Tech Books, 2012Availability: Items available for loan: MULTIMEDIA UNIVERSITY LIBRARY [Call number: Tx 541 .M 44 2012 C1] (6). Place hold Add to cart (remove)

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