Arduser, L.
Food service menus: Pricing and managing the food service menu for maximum profit / Lora Arduser. - Florida: Atlantic Publishing 2003. - 143p. Ill.:, Incl. index - The food service professional's guide to: .
0
0
0-910627-23-1
2010-110
Food service - Prices
Restaurants - Prices
Menus
TX 911.3 / .P7B76
Food service menus: Pricing and managing the food service menu for maximum profit / Lora Arduser. - Florida: Atlantic Publishing 2003. - 143p. Ill.:, Incl. index - The food service professional's guide to: .
0
0
0-910627-23-1
2010-110
Food service - Prices
Restaurants - Prices
Menus
TX 911.3 / .P7B76