|
|
961.
|
Exploring abnormal psychology / John M. Neale, Gerald C. Davison, and David A.F. Haaga.
by Neale, J. M | Davison, Gerald C.and Haaga, David A.F. Material type:  Book; Format:
print
; Literary form:
Not fiction
Publisher: New York : J. Wiley, 1995Availability: Items available for loan: MULTIMEDIA UNIVERSITY LIBRARY [Call number: RC454 .N39 1995] (2).
|
|
|
962.
|
Corporate Financial Policy
by Guthmann, H. G | Dougall, H. E. Material type: Book; Format:
print
; Literary form:
Not fiction
Publisher: New York: Prentice-Hall, 1948Availability: Items available for loan: MULTIMEDIA UNIVERSITY LIBRARY [Call number: HG4011 .G85 1948] (1).
|
|
|
963.
|
Strategic Management : Concepts and Cases/ Arthur A. Thompson,jr
by Thompson, Arthur A | . A.J. Strickland III. Edition: 12thMaterial type: Book; Format:
print
; Literary form:
Not fiction
Publisher: New York: McGraw-Hill Irwin, 2001Availability: Items available for loan: MULTIMEDIA UNIVERSITY LIBRARY [Call number: HD30.28.T53 2011] (10).
|
|
|
964.
|
Networking with the Affluent and their Advisors/ Thomas J. Stanley
by Stanley, Thomas J. Material type: Book; Format:
print
; Literary form:
Not fiction
Publisher: New York : McGraw-Hill, 1968Availability: Items available for loan: MULTIMEDIA UNIVERSITY LIBRARY [Call number: HC110.S69 1993] (1).
|
|
|
965.
|
Basic Electronics : Part 1/ Van Valkenburgh
by Valkenburgh, Van | Nooger | Neville. Material type: Book; Format:
print
; Literary form:
Not fiction
Publisher: New York John F. Rider Publishers 1955Availability: Items available for loan: MULTIMEDIA UNIVERSITY LIBRARY [Call number: TK7815 .V3 1955] (1).
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966.
|
Mergers and Acquisitions
by Weston, J. F | Weaver, S. C. Material type: Book; Format:
print
; Literary form:
Not fiction
Publisher: NEW YORK ; McGRAW-HILL ; 1968Availability: Items available for loan: MULTIMEDIA UNIVERSITY LIBRARY [Call number: HG4028 .W468 1968] (1).
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967.
|
PRINCIPLES OF ACCOUNTING
by FRED K | SKOUSEN. Edition: 2NDMaterial type: Book; Format:
print
; Literary form:
Not fiction
Publisher: NEW YORK ; WORTH ; 1983Availability: Items available for loan: MULTIMEDIA UNIVERSITY LIBRARY [Call number: HF 5635 .S56] (1).
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|
|
968.
|
Standard handbook for electrical engineers./ edited by Donald G. Fink and H. Wayne Beaty
by Fink, Donald G. Edition: 11thMaterial type: Book; Format:
print
; Literary form:
Not fiction
Publisher: New York McGraw-Hill 1978Availability: Items available for loan: MULTIMEDIA UNIVERSITY LIBRARY [Call number: TK151.S8 1978] (1).
|
|
|
969.
|
Electric energy systems theory : an introduction / Olle I. Elgerd.
by Elgerd, Olle Ingemar. Edition: 2ndMaterial type: Book; Format:
print
; Literary form:
Not fiction
Publisher: McGraw-Hill, New York : 1982Availability: Items available for loan: MULTIMEDIA UNIVERSITY LIBRARY [Call number: TK145 .E48 1982] (1).
|
|
|
970.
|
Basic mathematics for electricity and electronics / Bertrabd B. Singer and Harry Forster.
by Singer, Bertrand B | Forster, Harry. Edition: 7thMaterial type: Book; Format:
print
; Literary form:
Not fiction
Publisher: New York : Glencoe, 1995Availability: Items available for loan: MULTIMEDIA UNIVERSITY LIBRARY [Call number: TK153 .S54 1995] (1).
|
|
|
971.
|
Food and beverage service / Bruce Axler and Carol Litrides
by Axler, B. Material type: Book; Format:
print
; Literary form:
Not fiction
Publisher: New York: John Wiley, 1990Availability: Items available for loan: MULTIMEDIA UNIVERSITY LIBRARY [Call number: TX 925 .A89] (4).
|
|
|
972.
|
FOOD AND BEVERAGE SERVICE/ BRUCE H
by BRUCE H | AXLER. Material type: Book; Format:
print
; Literary form:
Not fiction
Publisher: NEW YORK: JOHN WILEY, 1990Availability: No items available
|
|
|
973.
|
FOOD AND BEVERAGE SERVICE/ BRUCE H
by BRUCE H | AXLER. Material type: Book; Format:
print
; Literary form:
Not fiction
Publisher: NEW YORK: JOHN WILEY, 1990Availability: No items available
|
|
|
974.
|
FOOD AND BEVERAGE SERVICE/ BRUCE H
by BRUCE H | AXLER. Material type: Book; Format:
print
; Literary form:
Not fiction
Publisher: NEW YORK: JOHN WILEY, 1990Availability: No items available
|
|
|
975.
|
Introduction to professional food service / Wallace L. Rande
by Rande, W.L. Material type: Book; Format:
print
; Literary form:
Not fiction
Publisher: New York: Joh Wiley, 1995Availability: Items available for loan: MULTIMEDIA UNIVERSITY LIBRARY [Call number: TX 911 .R33] (4).
|
|
|
976.
|
INTRODUCTION TO PROFESSIONAL FOOD SERVICE/ RANDE L.
by RANDE L | WALLACE. Material type: Book; Format:
print
; Literary form:
Not fiction
Publisher: NEW YORK: JOHN WILEY, 1995Availability: No items available
|
|
|
977.
|
INTRODUCTION TO PROFESSIONAL FOOD SERVICE/ RANDE L.
by RANDE L | WALLACE. Material type: Book; Format:
print
; Literary form:
Not fiction
Publisher: NEW YORK: JOHN WILEY, 1995Availability: No items available
|
|
|
978.
|
INTRODUCTION TO PROFESSIONAL FOOD SERVICE/ RANDE L
by RANDE L | WALLACE. Material type: Book; Format:
print
; Literary form:
Not fiction
Publisher: NEW YORK: JOHN WILEY, 1995Availability: No items available
|
|
|
979.
|
Hospitality sales: A marketing approach / Margaret Shaw, Susan V. Morris
by Shaw, M. Material type: Book; Format:
print
; Literary form:
Not fiction
Publisher: New York: John Wiley, 1999Availability: Items available for loan: MULTIMEDIA UNIVERSITY LIBRARY [Call number: TX 911.3 .M3S53] (4).
|
|
|
980.
|
Concepts of foodservice operations and management / Mahmood A. Khan.
by Khan, M.A. Edition: 2nd.Material type: Book; Format:
print
; Literary form:
Not fiction
Publisher: New York: John Wiley, 1991Availability: Items available for loan: MULTIMEDIA UNIVERSITY LIBRARY [Call number: TX 943 .K48] (4).
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