COMPUTER SYSTEMS FOR FOODSERVICE OPERATIONS / MICHEAL L. KASAVANA
By: KASAVANA, MICHEAL L.
Material type: BookPublisher: MELBOURNE: CBI BOOK, 1984Description: 2XI, 259p. ILL.:, INCL. GLOSSARY, INDEX; 1.ISBN: 0-8436-2274-1.Subject(s): FOOD SERVICE - DATA PROCESSINGItem type | Current location | Home library | Call number | Status | Date due | Barcode | Item holds |
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GENERAL COLLECTION FOR LOAN | MULTIMEDIA UNIVERSITY LIBRARY | MULTIMEDIA UNIVERSITY LIBRARY | TX 911.3.E9 K37 (Browse shelf) | Available | 107B03588 | ||
GENERAL COLLECTION FOR LOAN | MULTIMEDIA UNIVERSITY LIBRARY | MULTIMEDIA UNIVERSITY LIBRARY | TX 911.3.E9 K37 (Browse shelf) | Available | 107B03589 |
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TX911.3.E4Z46 E-commrce and information technology: | TX 911.3.E402 ELECTRONIC INFORMATION DISTRIBUTION IN TOURISM AND HOSPITALITY / | TX 911.3.E9 K37 COMPUTER SYSTEMS FOR FOODSERVICE OPERATIONS / | TX 911.3.E9 K37 COMPUTER SYSTEMS FOR FOODSERVICE OPERATIONS / | TX911.3 .K86 2020 C.1 Front Office Operation: | TX911.3 .K86 2020 C.2 Front Office Operation: | TX911.3 .K86 2020 C.3 Front Office Operation: |
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