Front Office Operation: a training manual for hospitality and tourism professionals / Chiranjib Kumar
By: Kumar, Chiranjib.
Material type:
BookPublisher: London: CreateSpace Independent Publishing Platform, 2016Description: 264p.: ill.Subject(s): Hospitality | Tourism
| Item type | Current location | Home library | Call number | Copy number | Status | Date due | Barcode | Item holds |
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GENERAL COLLECTION FOR LOAN
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MULTIMEDIA UNIVERSITY LIBRARY | MULTIMEDIA UNIVERSITY LIBRARY | TX911.3 .K86 2020 C.1 (Browse shelf) | C.1 | Available | 120B01198 | ||
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GENERAL COLLECTION FOR LOAN
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MULTIMEDIA UNIVERSITY LIBRARY | MULTIMEDIA UNIVERSITY LIBRARY | TX911.3 .K86 2020 C.2 (Browse shelf) | C.2 | Available | 120B01200 | ||
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GENERAL COLLECTION FOR LOAN
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MULTIMEDIA UNIVERSITY LIBRARY | MULTIMEDIA UNIVERSITY LIBRARY | TX911.3 .K86 2020 C.3 (Browse shelf) | C.3 | Available | 120B01199 |
Total holds: 0
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| TX 911.3.E402 ELECTRONIC INFORMATION DISTRIBUTION IN TOURISM AND HOSPITALITY / | TX 911.3.E9 K37 COMPUTER SYSTEMS FOR FOODSERVICE OPERATIONS / | TX 911.3.E9 K37 COMPUTER SYSTEMS FOR FOODSERVICE OPERATIONS / | TX911.3 .K86 2020 C.1 Front Office Operation: | TX911.3 .K86 2020 C.2 Front Office Operation: | TX911.3 .K86 2020 C.3 Front Office Operation: | TX 911.3.M27 27 N55 Management of food and beverage operations / |
Includes bibliographical references book
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