000 -LEADER |
fixed length control field |
00711nam a2200277Ia 4500 |
003 - CONTROL NUMBER IDENTIFIER |
control field |
MMU |
005 - DATE AND TIME OF LATEST TRANSACTION |
control field |
20230710131632.0 |
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION |
fixed length control field |
150909s9999 xx 000 0 und d |
020 ## - INTERNATIONAL STANDARD BOOK NUMBER |
International Standard Book Number |
0-471-28987-6 |
035 ## - SYSTEM CONTROL NUMBER |
System control number |
5350 |
037 ## - SOURCE OF ACQUISITION |
Source of stock number/acquisition |
2010-198 |
040 ## - CATALOGING SOURCE |
Transcribing agency |
MMU |
Modifying agency |
Ayallo |
050 ## - LIBRARY OF CONGRESS CALL NUMBER |
Classification number |
TX 820 |
Item number |
.W43 |
100 ## - MAIN ENTRY--PERSONAL NAME |
Personal name |
Wenzel, G.R. |
245 ## - TITLE STATEMENT |
Title |
Wenzel's menu maker / |
Statement of responsibility, etc. |
George Leonard Wenzel |
250 ## - EDITION STATEMENT |
Edition statement |
2nd. |
260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT) |
Place of publication, distribution, etc. |
New York: |
Name of publisher, distributor, etc. |
John Wiley, |
Date of publication, distribution, etc. |
1979. |
300 ## - PHYSICAL DESCRIPTION |
Extent |
vii, 1167 p. |
Other physical details |
Incl. ill.; glossary, appendix |
Dimensions |
29cm |
500 ## - GENERAL NOTE |
General note |
0 |
501 ## - WITH NOTE |
With note |
0 |
504 ## - BIBLIOGRAPHY, ETC. NOTE |
Bibliography, etc |
0 |
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM |
Topical term or geographic name as entry element |
Quantity cookery |
|
Topical term or geographic name as entry element |
Menus |
|
Topical term or geographic name as entry element |
Food services |
942 ## - ADDED ENTRY ELEMENTS (KOHA) |
Source of classification or shelving scheme |
|
Koha item type |
GENERAL COLLECTION FOR LOAN |
Edition |
2nd |
Classification part |
TX 820 |
Call number prefix |
1979 |